Quick Honey Sriracha Bacon Brussels Sprouts #keto

Quick Honey Sriracha Bacon Brussels Sprouts: crunchy, spicy-sweet and super yum dish a perfect side for your Festive meal/dinner or a light meal.

Honey Sriracha Bacon Brussels Sprouts

Honey Sriracha Bacon Brussels Sprouts

This Quick Honey Sriracha Bacon Brussels Sprouts recipe is definitely a STAR side to any of your Thanksgiving meals.

It’s also one of the recipes that turned my ‘Brussels Sprouts’ blah family to a Brussels sprouts lover in 5 minutes.

The mix of ‘Honey with Sriracha’ is literally perfection!!!

The sweet-spicy ingredient adds such amazing flavors that I cannot imagine my Thanksgiving dinner complete without these.

honey-brussels-sprouts-bacon-thanksgiving

Honey Sriracha Bacon Brussels Sprouts

And the best part about this Quick Honey Sriracha Bacon Brussels Sprouts recipe is that it not only tastes amazing but super easy to make.

Honey Sriracha Bacon Brussels Sprouts Ingredients:

  • Brussels Sprouts
  • Bacon – you can use any bacon of your choice
  • Honey 
  • Sriracha
  • Salt + Pepper
  • Butter – you can use oil too

Now, who could resist that deal!!! Seriously, we love it so much that it definitely keeps featuring in our party menu every now and then.

Also, PLEASE use the same pan to fry Brussels sprouts in which you crisped the bacon for that extra added flavor (Seriously sooooo yummm).

sriracha-honey-brussels-sprouts-thanksgiving

So, if you’re looking for a Brussels Sprouts recipe that your family would literally Looooooove to eat, these Quick Honey Sriracha Bacon Brussels Sprouts is the BEST Bet!

 

:: You May Also Like ::

 

Winter Brussels Sprout Saladbrussels-sprouts-thanksgiving-salad

 

Brussels Sprouts in Brown Butter Wine SauceSauteed-brussels-sprouts-in-brown-butter

 


Tried Our Recipe – AWESOME!!!

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Quick Honey Sriracha Bacon Brussels Sprouts: #thanksgiving #brusselssprouts #bacon

 

Yield: 4 Cups

Quick Honey Sriracha Bacon Brussels Sprouts

brussels-sprouts-sriracha-honey-recipe

Rrunchy, spicy-sweet and super yum dish a perfect side for your Thanksgiving or everyday meals. This recipe is #Glutenfree #Keto

Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes

Ingredients

  • 1 Pound Brussels Sprouts - cleaned
  • 8 Strips Bacon - use the kind you like
  • 2 Tbsp Honey
  • 2 Tbsp Sriracha - you can add or reduce quantity as per choice
  • 1 Tbsp Olive Oil

Instructions

  1. In a bowl, whisk honey and sriracha together.
  2. Chop the brussels sprouts in bite size pieces (you can quarter them or cut them even further).
  3. Wash them with hot water and drain any excess water.
  4. Heat oil in a large non-stick frying pan.
  5. Place bacon strips and cook on both sides.
  6. Remove the cooked bacon and place on paper towel to soak any excess oil.
  7. Once the bacon is cold to touch, chop them into thin pieces.
  8. In the same pan, add chopped brussels sprouts and saute for 3-4 minutes (until slightly cooked).
  9. Now add the honey-sriracha mix and saute for a minute.
  10. Add chopped bacon and saute for 1-2 minutes.
  11. Turn off the heat and transfer to a serving bowl.
  12. Enjoy with other sides or main entrees.

Nutrition Information:

Yield:

6

Serving Size:

1

Amount Per Serving: Calories: 146Total Fat: 8gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 5gCholesterol: 15mgSodium: 120mgCarbohydrates: 13gFiber: 2gSugar: 8gProtein: 7g

8 Replies to "Quick Honey Sriracha Bacon Brussels Sprouts #keto"

  • Bella Hardy July 12, 2019 (10:10 am)

    Oh my! These quick honey sriracha bacon brussels sprouts were delicious and so easy to make! I will have to try this for my family. Thanks, Molly so much!

    • Molly Kumar July 12, 2019 (12:38 pm)

      Hello Bella, thanks for trying my recipe and glad you liked it 🙂

  • Tayler Ross November 19, 2018 (5:44 pm)

    This is an amazing combination of flavors! Brussels sprouts have never looked so good!

  • April November 19, 2018 (5:16 pm)

    These brussels sprouts are soooooo good! I am definitely going to be making them fairly regularly.

  • Donna November 19, 2018 (5:04 pm)

    Yummmmm!!! Was searching for some new Brussels sprouts recipe and this just came up👌🏻👌🏻

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