March 9, 2018

Appetizer | Brunch | Entree

Greek Lamb Flatbread Pizza #greek #flatbreadpizza

Name: Greek Lamb Flatbread Pizza
Prep time: 15 min
Cook time: 8 min
Total time: 23 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 1/2 Cup Mint; 1/2 Cup Yogurt; 1 Garlic Clove; 1 Tbsp Cream Cheese - optional; Salt; Pepper; 1 Tsp Lemon Juice; 1 Cup Diced Cucumber; 1/2 Cup Cherry Tomatoes - sliced; 1/2 Cup Diced Red Onions; 1/4 Cup Mozerella; 1 Cup Crumbled Feta Cheese; 1 Tsp Dry Oregano; Salt; Pepper; ½ Tsp Turmeric Powder; 2 Tsp Cumin Powder; 2 Tsp ground coriander; 1 Tsp Dry Oregano; 1 Tsp Dry Parsley - optional; 1/8 Tsp Cinnamon Powder; Pinch Clove Powder; 1 Tsp Red Chili Flakes or Aleppo Peppers if you have some on hand; 1/2 lb Lamb Mince*; 4 Thin Crust Flatbread or you Lavash Bread if you have any; 1 Large Red Onion - diced; 1 Cup Greek Yogurt; 3 Garlic Clove - you may add more if you like the taste; 4 Tbsp Olive Oil or any light oil you have

Jump to Recipe

Greek Lamb Flatbread Pizza: Light or skinny pizza topped with minced lamb, thin, crunchy and filled with fresh Greek flavors. It’s served with a garlic-mint sauce and a fresh cucumber mix on top for that extra crunch.

” This Friday, happiness is sponsored by these Greek Lamb Mince Flatbread Pizza 😉 ”

They are what I call ‘Spring on my Plate’, literally every ounce of this pizza screams spring-summer and Greek Flavors.

Now, who doesn’t like fresh pizza (tell me you love them….please) and there is nothing more relaxing than making one at the comfort of your home.

Adding the toppings you like and yet you can eat just that extra one as these are the skinny/extra thin types!

Greek Lamb Flatbread Pizza ingredients

What is Greek Lamb Flatbread Pizza ?

I would not call this a pizza from scratch but more of a semi-homemade, as I’m using a readymade pizza base called –Lavash (which is a thin Mediterranean Bread used as crackers).

So when I insist that we should eat lamb as it’s been so long…that’s like a dream come true for my family as i m not much of a red meat eater.

I’ve been thinking of posting this recipe since November 2017 but just couldn’t because of something or the other.

So last weekend he got some extra thin lamb mince (keema as we call it in India).

And it was perfect to make these Greek Lamb Mince Flatbread Pizza, the recipe I’m sharing today!

How to Make Greek Lamb Flatbread Pizza :

The flavors of this Greek Pizza is really refreshing, light and it gives you that extra crunch in every bite.

There are days when we eat those extra thick pizza but most of the time thin-crust is what we like best and maybe with a glass of wine for me and beer for him.

The pizza process is even simpler and needs few ingredients. I’ve broken the process into 3 parts:

Making the Lamb Mince
Making the Garlic-Mint Sauce
Baking the Pizza and Serving

The picture above is how the Greek Lamb Flatbread Pizza looks straight from the oven.

You can even serve it like this or just top with some fresh garlic0-mint sauce, cucumber mix and seasoning for some Bold Greek Flavors 🙂 which are Extremely Delicious!

I usually slice the flatbread pizza into these long rectangles as it’s easier to serve them, but you can simply leave it as is.

So this weekend, go ahead and try this flavorful Greek Lamb Flatbread Pizza and let me know how you liked it?

Perfect for Weekends or Weeknight Meal. This recipe serves 4 people and all 4 pizza can be made at once (bakes in 8 minutes)

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Tried Our Recipe – AWESOME!!!

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Greek Lamb Flatbread Pizza

Yield: 4 Flatbread Pizza