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~ Wishing All of You a Very Happy & Colorful Holi ~
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| Holi – The Festival of Color |
Holi “The Festival of Color” is usually celebrated at the end of winter and beginning of spring (hence the date is always different every year) and this year it’s celebrated on 6th March 2015.
It’s the most popular festival of India and also, one of the biggest Indian festivals celebrated in many parts of the world along with friends and families.
It’s celebrated with lots of fun, color, food, and love.
To celebrate the festival and weekend with you’ll, I wanted to share some of my favorite recipes which are extremely easy to make and a great hit in any parties.
~ Enjoy & Share ~
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| Indian Food Buffet |
Appetizer / Snacks: (Click on name to open the recipe link)
Potato and Ricotta Croquettes with Peas
Vodka Pani-Puri-Golgappa (Vodka Infused Indian Savory Snack)
Dahi Vada (Lentil Dumpling with Yogurt)
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Drinks:(Click on name to open the recipe link)
Salted Cucumber Lassi (Salted Cucumber Yogurt Drink)
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Entree/ Main Course:(Click on name to open the recipe link)
Shahi Paneer Capsicum (Cottage Cheese-Bell Peppers in thick cream sauce)
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Roti/Flatbread (Click on name to open the recipe link)
Palak-Paneer Ke Parathe (Spinach-Cottage Cheese Flatbread)
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Biryani: (Click on name to open the recipe link)
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Desserts: (Click on name to open the recipe link)
Baked Chocolate-Walnut Ravioli
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