Want More Deliciousness!
Then Subscribe to our FREE WEEKLY Newsletter for Recipes, Tricks & Much More...
Air Fryer Kuttu Pakora Fries: 4 ingredients, crunchy, light and ready in 20 minutes, these air fryer kuttu pakora are made using kuttu ka atta (buckwheat flour), salt, chili, and potatoes. Perfect for Navratri fasting or a Glutenfree Diet.
These fries are my favorite for Navratri’s whether I’m fasting or not. They are super yum and crispy and the best part???? Without all that oily mess.
French fries are my weakness and if they are your weakness too, then you got to try these Air Fryer Kuttu Pakora Fries or Vrat ke Pakore version along with my ‘Dhaniya Chutney’ (Cilantro Chutney).
As I’ve detailed in lots of previous Navratri post, that we donot eat gluten if fasting on these days.
Hence kuttu ka atta (buckwheat flour), Singhada Atta and Samak are some of the much-used flours/grains during navratri.
Out of which Kuttu ka Atta is my favorite due to its light taste and great crispy texture. Hence we are making these Vrat ke Pakore or Kuttu Pakora Fries.
Boiled Potatoes (takes less time and become crunchy easily)
Kuttu ka Atta (buckwheat flour)
Chili Powder – optional
Sendha Namak (if fasting) or Regular Salt
The steps are really easy and all you have to do is peel the potatoes.
Chop them into desired shapes (thick/thin/french fries/cubes, etc).
Add the Ingredients and Air-Fry.
Once they are air-fried to golden perfection, simply transfer to a plate.
Sprinkle any extra salt/chili if required and enjoyyyyyyy!
It’s one of my favorite snacks to serve during any Navratri gatherings at home and I usually serve it along hot masala chai.
That my friend is a total comfort food combination right there.
Tried Our Recipe – AWESOME!!!
Now Quickly SNAP A PICTURE & TAG :
#easycookingwithmolly + @easycookingwithmolly on Instagram –>
Sendha Namak* - is a salt used during fasting and you can replace it with any salt of choice.