Sugar-Free Cherry Chocolate Yogurt Bark

Name: Sugar-Free Cherry Chocolate Yogurt Bark
Prep time: 10 min
Cook time: 1 min
Total time: 3 h 11 min
Yield: 1
Cuisine: American
Ingredients: 1 tbsp Vanilla extract for added flavor; 3 tbsp Chopped nuts, granola, or coconut flakes (for topping); 2 cups Thick yogurt (Greek yogurt or hung curd for creaminess); 8-10 Fresh, pitted and halved - check notes; 3 tbsp Dark or sugar-free Milk chocolate chips or chunks; 1.5 tsp Stevia or any other sweetener of choice

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Sugar-Free Cherry Chocolate Yogurt Bark: 4 ingredients, healthy, no-bake summer recipe made with fresh cherries, thick yogurt or Greek, dark chocolate, and stevia. Perfect dessert for diabetics, keto, no-sugar diet, low-calorie diet

Sugar-Free Cherry Chocolate Yogurt Bark on a platter

Cherry Chocolate Yogurt Bark (Sugar-Free)

Looking for a healthy, no-cook dessert that’s perfect for summer?

This Cherry Chocolate Yogurt Bark is not only refreshing and delicious, but also takes just minutes to prep. It’s packed with creamy yogurt, juicy cherries, and rich dark chocolate – a heavenly combo that makes every bite feel indulgent yet guilt-free.

Whether you need a cooling summer snack, a healthy frozen dessert, or a quick no-bake treat for kids and adults, this cherry chocolate yogurt bark is your answer. And the best part?

It’s customizable, freezer-friendly, and naturally sweetened.

Why You’ll Love This Cherry Chocolate Yogurt Bark

No cooking or baking required
Ready in minutes – just mix, freeze, and enjoy
Made with real ingredients you likely already have at home
Kid-approved and adult-loved
Perfect for summer parties, school snacks, or midnight cravings
Loaded with antioxidants, probiotics, and flavor

Cherry Chocolate Yogurt Bark Ingredients:

This bark is as simple as it gets. You’ll need:

Thick yogurt (Greek yogurt or hung curd for creaminess)
 Fresh or frozen cherries, pitted and halved
Dark or sugar-free Milk chocolate chips or chunks
Stevia or any other sweetener of choice

Optional:

Vanilla extract for added flavor
Chopped nuts, granola, or coconut flakes (for topping)

Pro Yogurt Tip:

For best results, use full-fat Greek yogurt or well-strained curd (hung curd) to prevent the bark from becoming icy. The creamier the yogurt, the smoother your bark.

How to Make No-Sugar Cherry Chocolate Yogurt Bark

Step-by-Step Instructions:

1. Prepare the Base: 

In a bowl, mix 2 cups of Greek yogurt with 1–2 teaspoons of stevia
Stir until smooth and creamy.

2. Spread the Yogurt: 

Line a tray or baking sheet with parchment paper.
Spread the yogurt mixture into a ½-inch thick layer. Please don’t make it too thin, or it’ll break easily.

3. Add the Toppings: 

Scatter halved cherries over the yogurt base.
Sprinkle with dark chocolate chips or drizzle melted chocolate on top (depending on your choice). 
If using: Add optional toppings like chopped almonds, pistachios, chia seeds, coconut flakes, or even granola.

4. Freeze: 

Place the tray in the freezer for at least 2-4 hours, or until fully set.

5. Break and Store: 

Once frozen, break the bark into pieces or cut using any shape of cutters.
Enjoy and store the rest in an airtight container in the freezer for up to 2 weeks.

Expert Tips for Perfect Yogurt Bark Every Time

Don’t skip the parchment paper – it makes lifting and breaking the bark much easier.
Use thick yogurt – thinner yogurt gets icy and hard.
Chop fruits small so they don’t pop off after freezing.
Add chocolate after yogurt is spread, not mixed in – it gives a better texture and looks more appealing.
Freeze flat – so the bark sets evenly and doesn’t slide.

Everyday Uses for Cherry Yogurt Bark

Wondering how to enjoy this no-cook summer snack? Here are some everyday ideas:

1. Midday Pick-Me-Up

Instead of reaching for sugary snacks or a heavy dessert, enjoy a few pieces of yogurt bark. It’s refreshing and won’t leave you sluggish.

2. Post-Workout Cool-Down

High in protein and cooling to the core, it’s the perfect way to treat yourself after a hot, sweaty workout.

3. Summer Party Dessert Board

Serve pieces of cherry chocolate bark on a frozen dessert board with fruits, mini popsicles, and chilled drinks. It’s always a hit!

4. Late-Night Sweet Tooth Fix

When you crave something cold, sweet, and satisfying after dinner, this bark is the answer without feeling heavy.

Frequently Asked Questions (FAQ)

Can I use frozen cherries?

Yes, but thaw and drain them first to prevent watery bark.

Can I make this dairy-free?

Absolutely! Use almond, coconut, or soy-based yogurt and dairy-free chocolate.

How long does it last in the freezer?

Up to 2 weeks, stored in a sealed container. Use parchment between layers to prevent sticking.

Can I add protein powder to this bark?

You can! Mix 1 scoop of your favorite natural or flavored protein powder into the yogurt base for an extra protein boost.

Is Cherry Chocolate Yogurt Bark Healthy?

Absolutely! Here’s why it’s a better-for-you dessert option:

Protein-rich from Greek yogurt
Probiotics that support gut health
No refined sugar when sweetened with honey or stevia
Antioxidants from cherries and dark chocolate
Lower in calories than traditional ice cream or brownies

If you’re looking for a cool summer dessert that won’t derail your healthy habits, this is it!

This Cherry Chocolate Yogurt Bark is the kind of no-cook dessert recipe that checks every box: delicious, cooling, nourishing, and easy to make.

Whether you’re battling summer heat or just want a healthy snack on hand, this freezer-friendly treat is the answer.

So, grab some yogurt and cherries, whip up a batch, and keep your freezer stocked with this better-for-you frozen bark all summer long.

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Yield: 1 medium bark