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Stovetop Spanish Frittata is basically Spanish omelet made using eggs, raw potatoes and onions on a stovetop (no oven required).
You may add or reduce ingredients as per choice.
Hellooooo my lovely readers, I’m back to blogging after a few months of gap……I missed you’ll along with my blog and i’m glad to be posting this recipe today 🙂
The original recipe calls for a thinly sliced raw potatoes which are fried in olive oil till slightly cooked along with onions and then cooked with egg mixture over stove-top and then kept in oven for a flaky crust.
Now I wanted to make a slightly easier and healthier version of this using ingredients as per my choice hence please feel free to experiment and use veggies/meats of your choice.
They are perfect with warm/fresh bread or can be sliced like pizza and served individually.
Tried Our Recipe – AWESOME!!!
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#easycookingwithmolly + @easycookingwithmolly on Instagram –>