Coconut Nutella Coffee

Coconut Nutella Coffee

Coconut Coffee

 

 

Serves: 2

Serving Suggestion: Serve Cold
Tools:
Electric Blender OR Ice Crusher
2 Coffee Glasses
Ingredients:
½ Cup Milk – (I’m using fat free, you can use as per taste)
½ Cup Coconut Milk
½ Cup Ice
2 Tsp Nutella or Hazelnut Essence
2 Tsp Instant Coffee – (I’m using Nescafe, you can use as per taste)
1 Sachet Sweetener – (You may use sweetener OR sugar)
1 Tbsp Cocoa Powder – unsweetened
2 Tbsp of Whipping Cream OR Reddi Wip – Optional
Method:
  • Mix milk, ice, hazelnut essence, instant coffee and sweetener in an electric blender and
    pulse/grind till ice is turned into a slushy.
  • Pour the coffee mixture into glasses, dollop 1Tbsp of whipping cream/glass and sprinkle with
    cocoa powder. Serve Cold

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