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Mini Vietnamese Banh Mi Meatballs: absolutely delicious, easy to make and filled with spicy flavors, these mini Vietnamese Banh Mi Meatballs are perfect bite-size appetizers.
They can be served as is or stuffed in a bun/taco or on top of your bread.
We are in the middle of summer and that means more parties and fun times with family and friends.
When we talk of spending time with our loved ones, party food and drinks are not far behind.
We love celebrating these times with our favorite ‘Dreaming Tree Wines‘ and these Mini Vietnamese Banh Mi Meatballs that pair perfectly with them.
We came across The Dreaming Tree Wines couple of year back at one of our friend’s party and they were an instant hit.
The wines are not only high-quality but use, sustainable winemaking practices which reflect back on their values of community and collaboration.
The wines are also well priced, hence making them a Perfect Fit for small, large or even bigger events.
They have a variety to choose from like:
- Dreaming Tree Crush
- Dreaming Tree Sauvignon Blanc
- Dreaming Tree Pinot Noir
- Dreaming Tree Cabernet Sauvignon
- Dreaming Tree Chardonnay
For our get-together, we are going with the:
Dreaming Tree Crush: It’s a hand-selected special blend of the owner’s favorite varieties to create a red wine that pulls you in with notes of smoky berry and a pop of raspberry jam.
Dreaming Tree Sauvignon Blanc: Fresh and juicy with tropical fruit aromas of passion fruit and kiwi. Finishing crisp and clean with hints of grapefruit, pineapple, and zesty lime.
I bought the wine from our local grocery store, however, it’s easily available in your local drug store or even super-centers.
You can even buy them from their website – Locate them -> HERE <-
Now, that we have our wines, let’s get started with these Mini Vietnamese Banh Mi Meatballs.
They are super easy to make at home and can be frozen for later use too.
Just store in clean freezer bags along for up to 2 weeks.
Once, you are ready to serve, simply saute the meatballs in a skillet or even a grill (if you are hosting a bbq).
These Mini Vietnamese Banh Mi Meatballs are ready in under 30 minutes and filled with spicy flavors that go sooooo well with both our wines.
Now, I like to serve them along with other finger food like freshly chopped veggies, fruits, and cheese.
In fact, all of these snacks go amazingly well with our Dreaming Tree Wines.
Once everything is ready, I serve some of these Mini Vietnamese Meatballs separately.
And add some to the freshly grilled tortilla to make them extra filling.
Many times our party stretches from snacks to entree and these meatballs are multi-purpose that way.
You can even pair them with your favorite cracker/breads or even noodles.
Go ahead and include these Dreaming Tree Wines along with my Mini Vietnamese Banh Mi Meatballs in your next get-together.
Also remember: The Dreaming Tree is a story of artistry, collaboration, and is inspired by the desire to make high-quality California wines that are accessible to wine lovers everywhere.
The brand is passionate about winemaking first and foremost, but also has a social conscience in its commitment to environmental responsibility and sustainability.
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